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Rogov's Guide to Israeli Wines, 2008 By Daniel Rogov
The Toby Press, hardcopy, small format

Over the past two decades, the wine producers of Israel have raised their standards to world-class levels. With over 160 wineries now producing thousands of wines annually, Israeli wines have made their way onto the world wine scene. Rogov's Guide to Israeli Wines is the only comprehensive guide to the exciting new and growing phenomenon of Israeli wines.

The 2008 edition contains a detailed map of Israel’s wine regions; coverage of over 160 wineries; a tasting chart for your own ratings; contact details of all wineries; and almost 1,500 wines tasted, rated and fully described. The guide indicates which of Israel’s wines are kosher, provides information on what makes a wine kosher and discusses whether there is a contradiction between good wine and kosher wine. Also in the book, a guide to tasting wines and an essay on wine cabinets.

In a convenient pocket sized format, Rogov's Guide to Israeli Wines is published annually. The 2008 Guide reviews and rates in detail all available wines from Israel, through the 2006 vintage.

Daniel Rogov writes weekly wine and restaurant colums in the Haaretz newspaper and contributes regularly to Hugh Johnson's Pocket Wine Book and Tom Stevenson's Wine Report .
 
Books can be ordered for delivery in Israel only. Books can also be purchased from the publisher: www.tobypress.com

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