Dinner for Two at Port Local Bistro
Port Local Bistro Restaurant is a fine dairy fish restaurant in the Caesarea National Park. The restaurant overlooks the harbor and the sea beyond. This is the most gorgeous view, from either the inside seating area or the outdoor deck.
Start your meal with the house focaccia, a warm crispy loaf of bread straight from the taboun oven. The focaccia goes well with the mixed platter of roasted vegetables and the Nile Perch (nesichat Hanilus), one of the restaurant's flagship dishes, on a bed of tahini sauce.
Folks who like a whole fish will enjoy the Striped Sea Bass (Levrak) grilled in the Josper oven, charcoal crispy on the outside and white and flaky inside. Don't miss the Crack Pie, a uniquely delicious dessert.
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Port Local Bistro
Caesarea National Park
Kashrut: Rabbanit Caesarea Mehadrin
Bid on a NIS 250 voucher at Port Local Bistro Restaurant.
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